I will be the first to admit that I was a bit nervous to have people
taste these wines. I have always loved the juice, but being that the
wines are so old school in style, I didn't know how people would react
to them. It seems most wine makers are now making more wines that have
high alcohol, over-extracted oak bombs for wines. Musar is not that at all.
The day started with me decanting the 2002 Chateau Musar at 10AM...tasting did not start until 3PM. So let's recap, 5 hours of decanting before the tasting of the '02 Musar. We started with the 2010 Musar Jeune Blanc,
pretty clear with a very light hay color. Nose had a light citrus note
with some minerals hanging around. On the palate, the citrus came out
yet not as much as it did on the nose. Very soft on the palate, not
flabby but soft. Finished pretty smooth and fluffy. I liked it.
We then moved to the '04 Hochar Pere et Fils Rouge
which at first I placed third on the tasting but it was a little
lighter than the other so it went second. It was pretty soft with notes
of ripe red fruit, light pepper and hints of chopped green bell
pepper. The palate was nice, almost Pinot Noir-like, yet with a little more acidity. Finish was nice and smooth.
Next up was the '09 Musar Jeune Rouge
which was something of a dream to taste. Rich notes of currants,
spices and dark black fruit. Light tobacco and earth hit the palate
first, then came in the fruit. This wine reminded me of something out
of the Rhone region as the dirt was a big player yet fruit hung around
like someone passed gas. Oh what, nobody ever farts? The palate was
rich and medium to full-bodied with good acidity. Balanced yet wanted
to show you more. And the best part it was only $17! I really love
these wines.
Then we came to the 'real' show of the tasting, the 2002 Chateau Musar Rouge.
After being decanted for 5 hours I felt it was ready. The color was
like any other non-filtered red wine that had been sitting around for 8
years. It was actually pretty light with a garnet center and a light
brown rim. Good earth notes with some decent amount of dark fruit
hanging around as well. The palate was off the hook as it was very soft
or even delicate with notes of more soil, plums and light tobacco.
This was a very nice wine! The finish had a light cooked brown sugar on
it as the perfectly balanced acidity and tannins slowly went away.
Holy crap, this is a nice wine. $45 on the shelf and only 13.5%
alcohol!
Overall, it was a great tasting and we sold out of all the 02 Chateau Musar.
I really did not see that one coming as it is $45 but hey, the people
have spoken and they want great wines, traditional wine making and a
great value. Chateau Musar...I salute you!
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